From: Chabear01
On Sep 13, 2009
Made these for Fall 09 PAC Premie Adoption. I have had these bags of unsalted Peanuts sitting in the fridge forever waiting for just this recipe. I used Sea Salt, and since you can't use too much, used a 1 1/2 cups. As I sit here eating these as I write this I just gotta tell you how much I love these...they are the BOMB!!! And one added benefit, the shells go into the compost pit for next years garden. Wooo Hooo!!!
From: Tiny_Toodles
On Sep 14, 2009
I was born and raised in AL...this is a favorite. I have to have these everytime I go home to visit family and recently found a site where I can order raw peanuts since they are hard to find in CO. I just love them. Thanks for posting!
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