5 Reviews of Burgers With a Kick

From: Ginny Sue

On Sep 8, 2009

This combination of ingredients added great flavor to the burger with just a little kick, not overly spicy. The wet ingredients also helped to keep the burgers moist. We enjoyed these with pepper jack cheese on the top.

From: Chef #1314582

On Jul 4, 2009

These burgers are fantastic! I didn't change a thing on the recipe and they came out perfect. They tasted like something you would get at a restaurant. Definitely going to be making these again!!!

From: Chef #1315771

On Jul 6, 2009

My new favorite burger! I swear I could've eaten at least five of them to myself.

From: khristal23

On Aug 8, 2009

Fantastic! Gives the meat such a good flavor. This one is a keeper!

From: MTDavids

On Oct 19, 2009

We really enjoyed these burgers. Moist, flavorful, and spot on for burger lovers like my family. We used ground chuck for the ground beef, and cooked them until just barely pink. Topped with white cheddar and a touch of ketchup. They will be enjoyed again at our table. Thanks for posting.