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3 Reviews of Onion Roasted Potatoes

by ebbtide
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From: mightyro_cooking4u

On Jul 5, 2009

A new way for potaotes. I will make these again. Made as written.

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    From: Acadia

    On Jul 29, 2009

    These were delicious! Loved the crusty outside and the soft and tender inside. I recommend lining the baking dish with foil as clean up was a bit of a chore. Made for I Recommend Tag.

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  • From: Cluich

    On Oct 27, 2009

    Way to pull a recipe off the back of a box of Lipton Onion Soup mix. Kudos. Try adding some garlic, either fresh or powder, depending on taste. I like a bit of hot sauce, too. The Tabasco Chipotle is a nice touch, I think.

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