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2 Reviews of Bruschetta

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From: ~Nimz~

On Aug 8, 2009

This was very good. I cut the recipe down for 2, but did keep the olive oil and balsamic vinegar the same. (We like a lot of this with bruschetta) I also increased the garlic. This made for a very delicious lunch. Thanks for sharing. Made for Iron Chef tag game

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    From: jolyn421

    On Aug 16, 2009

    This was very easy and yummy... Thanks for sharing!

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