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2 Reviews of Antillean Sauce for Meat

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From: GoKittenGo

On Mar 2, 2004

This is incredibly good stuff. I used veg-friendly Worcestershire sauce, and had no tomato paste on hand, but it's still flat-out yummy. Served with baked tofu and white rice - - and I have to add that this concoction on white rice will make you want to eat an entire pot of it. Definitely a keeper!

1 person found this review helpful

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  • From: lynnski / LA

    On Jan 14, 2005

    A really delicious sauce, perfect over rice. I made it without the butter and it was still great; we had it over bowls of brown rice and tofu.

    1 person found this review helpful

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