2 Reviews of Oat Bran Waffles

From: LARavenscroft

On Nov 12, 2009

These have great flavor. I did have to add extra flour as the batter was pretty runny and I has a disaster with my waffle iron ~ half the waffle was stuck to the top and the other half to the bottom!!! I will admit that what I recovered from the waffle iron was pretty good ~ had to fight DD for it ~ nice and crunchy! The only thing I can attribute to the runny batter was that I had to grind my own oat bran (thought I had some but I didn't). Anyway, I will make these again! Thanks for posting this breezer! Made for 1-2-3 Hits.

From: Annacia

On Jun 30, 2009

I made the recipe as pancakes and they were delicious. I added a 1/2 teaspoon of cinnamon and yummm. I cut the recipe back to a quarter amount and needed to add 3 tablespoons extra of whole wheat flour to get the consistency I wanted for thick pancakes. High health factor and lots of fiber along with the great taste. Made for Photo Tag.