From: MarraMamba
On Sep 26, 2009
Just as the title says...and it is sooo good. I snarfed mine down in no time and then made another lol. For PAC2009
From: Lavender Lynn
On Jul 4, 2009
A luxurious burger with lots of flavor! We used regular burger buns because they were on hand, but it's easy to picture this on the kaiser roll the recipe calls for. Unusual texture because of the breadcrumbs; we made sure they were cooked through but they remain soft and moist inside. Very much enjoyed, with leftovers for breakfast. Made for OZ/NZ swap, July 2009.
From: Boomette
On Sep 12, 2009
These burgers have a nice taste but we were kind of disappointed by the texture. It was too moist. I would use less breadcrumbs another time. I topped mine with mayo mixed with ketchup, a slice of monterey jack, a slice of tomato, pickled jalapenos and spicy mustard. Thanks Lainey
Made for 123 hit wonders
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