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2 Reviews of Belgian Hot Chocolate

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From: Chef floWer

On Jul 16, 2009

This is so rich in flavour and very dense in texture. I made this using lactose free milk and it was perfect for this cold winter evening. We topped the hot chocolate with marshmallows. Thank you Sharon123

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    From: Annacia

    On Sep 30, 2009

    Lets talk about decadence shall we? This fits that description perfectly. Bittersweet thick and rich with a light touch of cinnamon. My DH sampled my cup and said it needed sugar so if you have a true sweet tooth in your home you might have to add sugar to that serving but I wouldn't sweeten it for myself and you won't either if your a bittersweet lover. Nothing could be more ideal for a chill autumn day or evening than this elixir from the Gods.

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