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1 Review of Best Ever Scones -- from King Arthur Flour Website

by Gidget265
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From: Sydney Mike

On Jul 30, 2009

I might not have used King Arthur's flour, but somehow I managed to get through the recipe here! I did chop dried apricots for the fruit ingredient & that worked very well ! TASTY & NOT AT ALL DRY! Thanks for a very nice keeper recipe! [Tagged, made & reviewed in New Kids on the Block tag]

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