1 Review of Basil & Garlic Pork Burgers

From: flower7

On Oct 2, 2009

Delicious! I needed 1/2 lb of pork for another recipe and could only get it in 1 lb packages so I went looking for a recipe to use the other 1/2 lb and found this one. I made the 1/4 recipe into two patties not one. Served as a sandwich on toasted wheat bread, it was delicious with no condiments, but after eating half I decided to try topping with Elitetwig's Sour Cream and Chive Dip which was also tasty. Thanks for the recipe!