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1 Review of Senn High School Chicago Butter Cookies

by red and white kitchen
order by date posted highest rated most helpful

From: Chef #634530

On Sep 2, 2009

This makes big 4-inch cookies that seem to large until you start to eat it. They are the perfect butter cookie. Had a little dough left so I made mini cookies [2"] with my tiny cookie drop and pressed down with my thumb. I froze some and they can be eaten right out of the freezer. Yummy cookies !

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