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1 Review of Scottish Grasmere Shortbread

by Maryelena
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From: Sydney Mike

On Sep 24, 2009

Made this shortbread recipe to serve a group I host each month, along with other finger food items & most everyone really enjoyed these cookies (frosted rather than filled)! So much better tasting than what I usually buy! Will keep hold of this recipe for sure ~ Thanks for sharing it! [Tagged, made & reviewed for one of my adoptees in the current Pick A Chef]

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