From: French Tart
On Jul 5, 2009
??!!^^%$£"!!!**&^%$£"!!!!! WOW! Listen, I am such a Montreal Steak Seasoning lover, that I regularly dream of the stuff! In moments of weakness or maybe madness I have often thought why NOT on ice cream! So, this recipe was always going to be a high star rating before I even doused my lucky spuds in the aforementioned "sulty" spice! I adjusted the quantities for one greedy person (moi) and served these with some lavender marinated chicken breast fillets with a rocket and red onion salad - chicken and chips then, with a garnish!! Made for the Aussie/NZ recipe swap and no doubt on the menu again in the next 5 minutes! Merci! FT
From: Noo
On Nov 7, 2009
Oh wow-I echo everything that French Tart said-these are just fantastic! These little beauties are a winner-a doddle to prepare,and wonderfully tasty! Thanks so much for sharing-this is a real keeper! Made for Aus/NZ recipe swap #34.
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