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1 Review of Strawberry Rhubarb Cobbler

by BethyB
order by date posted highest rated most helpful

From: AyronV

On Jul 3, 2009

This was very good. It was not runny like other crisps I have made. It was a great change of pace. I cut the recipe in half and used an 8x8 pan and 2 eggs. I will make this again and try it with different fruit. Thanks!

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