3 Reviews of Cinnamon Streusel Blueberry Muffins (Einstein Bagels!)

From: Cilantro in Canada

On Jul 22, 2009

Wonderfully moist muffins. I substituted applesauce for all of the oil. My family loved them. I did get 16 large muffins from this recipe. Thanks for the recipe.

From: Scoopy

On Jun 5, 2009

Wow....It does look good and very quick to make. Thanks. Scoop

From: Librarybaker

On Jun 8, 2009

My husband loved these! They were simple to make out of ingredients on hand (always a plus!) and tasted delicious. I did have leftover streusel topping, but I saved it in the refrigerator for our next batch!