2 Reviews of Caribbean Pork Kabobs

From: Deantini

On May 30, 2009

I did not have a Caribbean Spice mix, so I used the one described. It was a beautiful dinner with lots of flavour. We loved the citrus flavoured sauce over the couscous. Nice and light one dish meal. The picture is of a serving platter - not a single serving Made for ZWT5

From: jkoch960

On Jun 4, 2009

I too, used your recipe for the jerk seasoning. What a fun, colorful anddelicious meal! I had so much fun just making the dish! And although it has many components to it, was very easy to put together! We loved the spiciness of the pork matched with the sweetness of the sauce and cranberries in the couscous! I will definitely keep this recipe to serve for company on a summer's evening! Thanks for sharing! Made for ZWT5 for Ali Baba Babes.