From: Lori Mama
On Nov 13, 2009
Easy to prepare with good texture, but I found it a bit too sweet. I will reduce the sugar by half next time. Made for TYM Tag and Slide into Sides Photo Tag Event.
Back to German Red Cabbage
Learn about the benefits of Premium Membership
Take a TourSister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2009 Scripps Networks, Inc. All rights reserved