2 Reviews of Roast Potatoes With Lemon

From: Annacia

On Jun 19, 2009

I loved the potatoes. They have lots of bright fresh flavor. I didn't have fresh thyme so I used a smaller amount of dried but I did have everything else and they were all very happy with each other. I think I might have done with 5 mins less roasting time but my Yukon's were really tiny. The whole thing, start to finish was 40 mins. Made for Photo Tag.

From: Deantini

On Jun 24, 2009

These are good fresh potatoes; I served them along side flank steak, asparagus and mushrooms. Made for Went to the Market tag. Thanks for sharing