From: JustJanS
On May 15, 2009
We made this tonight- but without a pressure cooker. We browned and cooked the meat (we used lamb) then, except for adding the potatoes, did everything you said up to step 7 We ooked the stew one hour at this stage. In step 8 we added the potatoes and cooked a further 10 minutes. This stew has amazing flavour and is quite easy to make (and would be much easier the second time). Thanks for posting.
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