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1 Review of Carrot Cake With Buttermilk Glaze

by Vseward (Chef~V)
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From: JackieOhNo!

On Nov 23, 2009

This was truly excellent! It made a nice, rustic-style carrot cake that was dense and delightful. The buttermilk glaze was a nice departure, too. And, given all the sugar in this recipe, the cake was surprisingly not too sweet, but just right. I will be making this again. Made for My Three Chefs Tag Game.

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