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1 Review of Creamy Grits (Rice Cooker)

by duonyte
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From: Sharon123

On May 28, 2009

I enjoyed the creaminess of the grits! I used organic yellow grits, cooked in a saucepan(I don't have a rice cooker) for about 15 minutes. I topped with a dollop of fig walnut butter. Yum! Thanks!

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