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1 Review of Macadamia Nut Bars

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From: Charlotte J

On May 22, 2009

These were super easy to make! It has a nice crust with a chewy topping, that is so rich! I baked the crust about 5 minutes longer since I baked it in a heavy Le Creuset Stoneware pan. I will definitely make this again. Made during Zaar World Tour 5 2009 game for team Genies of Gourmet

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