From: Mirj
On May 13, 2009
This has to be my new favorite comfort food! I used full-fat mozzarella cheese and 3% fat milk and it was delicious! No pico de gallo to be found, so I used the Middle Eastern version instead — matbucha. My youngest really enjoyed what she called polenta pancakes. I made this for ZWT5 and I'm so glad I did, otherwise I might never have happened upon this recipe! Thanks!
Back to Corn and Cheese Griddle Cakes (Arepas) - 2 Ww Points
Learn about the benefits of Premium Membership
Take a TourSister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2009 Scripps Networks, Inc. All rights reserved