1 Review of Turp Salatsi (Radish Salad)

From: *Parsley*

On Aug 8, 2009

Really great flavor combinations. I agree that you really only need a tiny pinch of salt. I got pretty red radishes from a local farm market. I know simplicity is the idea of this salad, but I would really like to put some sliced sweet onions in this next time. Also, I think I'd prefer the flat-leaf parsley instead of the curley variety. Thanx for posting this!