1 Review of Maple French Toast and Bacon Cupcakes

From: bricookie55

On Jun 21, 2009

These cupcakes get a full five stars from my family, but there are some errors in this copy of the recipe. On Food Network's website, the recipe calls for 1/4 cup of granulated and 1/4 cup of brown sugar, not 3/4 of each like this copy states. Also, the 1/2 cup of chopped bacon that goes in the cupcake batter comes out to be 5 strips. I will make these again, but this time I will use the 1/4 cup of the sugars because I think they will be even better. Awesome recipe!