1 Review of Ponzue Dipping Sauce

From: Chef Buggsy Mate

On May 5, 2009

I made this sauce tonight and poured it over a couple of split chicken breasts that I had cut into thin strips and stir fried. The flavor was OUTSTANDING! Pat this is a definite keeper and a recipe that will be made often. I think I will marinade some chicken as well as beef in this blend next time I heat up the grill. I am also going to make this sauce as a dressing to top of a nice mixed greens and chopped veggie salad. Made and reviewed for the 28th AUS/NZ Recipe Swap