From: Karen Elizabeth
On Apr 30, 2009
A very good granola, I make it for my husband and he declares this one first class. Easy to assemble, I was careful to keep an eye on it and it did cook quite quickly, I think possibly due to the golden syrup, I might reduce that a little next time. I didn't add the raisins in the end, lots of goodness in this and he generally has chopped fruit with his breakfast cereal anyway. He also has a healthy dollop of plain yoghurt and some milk for a good start to his day! Thanks, Barbie, enjoyed this one! Made for the Secret Ingredient Cookbook Tag!
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