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1 Review of Potato Omelette

by Victoria #2
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From: Bergy

On Sep 13, 2009

Great Brunch recipe - I cut the recipe back to 2 eggs and because I am watching my starch intake cut back on the potatoes. Added a mushroom and some sweet peppers. Served with sliced tomatoes and Chipotle hot sauce. Very tasty Made for PAC 09

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