2 Reviews of Seafood Stuffed Vidalia Onions

From: TeresaS

On May 21, 2009

Wow!!!! This is so good! I made as posted but cut it down to serve 2. The only other change was to use green peppers instead of red. This was so yummy....Thanks for posting.

From: BarbryT

On Jun 8, 2009

Outstanding! Since I only had large sweet onions, the stuffing was enough for two. And that's just fine for a main dish--which is how I served them. I used Dungeness crab meat (well, hey, I live in Seattle ) Simply delicious.