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39 Reviews of Baked Ham & Noodle Supper

by Merlot

From: Darlene10

On Apr 9, 2007

I added some onion as suggested in a couple of ratings. This was nice and creamy and quite flavorful. I will certainly make this again.

5 people found this review helpful

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  • From: Babyoil

    On Dec 31, 2002

    A good, tasty dinner to make. Since DH and I like that extra "tang", the next time I'll add a little more mustard. Thanx Merlot!

    5 people found this review helpful

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    From: KITTENCAL

    On Oct 27, 2004

    Yummmmm! comfort food PLUS... Merlot, you got yourself another winner here! Made this with leftover ham that I had frozen in the freezeer, added more than 1 Tbsp mustard, we love mustard lol! and used large spiral noodles. This was very good, we enjoyed this, I thought I would have some leftovers for tomorrow night, by DS came over and finished it off, two thumbs up he said! Thanks Merlot for sharing another winner!...Kittencal

    3 people found this review helpful

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  • From: kyky

    On Dec 31, 2007

    This dish was great! I had leftover ham and this was a fantastic way to use it. I will definitely use it again. I added some finely chopped baby carrots, a clove of garlic and about 1 cup of frozen peas to mine. I also added 2 tablespoons of New York Style mustard instead of the prepared. Excellent!

    3 people found this review helpful

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  • From: Darlene Summers

    On Jan 25, 2004

    Merlot,I never ever thought of putting mustard on noodles,but this was really good,We are iced in and can't get out to go to the store,and I had some ham in the freezer,and always have noodles,so tried this recipe,I am very glad I did.It was delicious.(As all of your recipes are) Thanks so much,Darlene

    3 people found this review helpful

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  • From: Chef #629759

    On Nov 27, 2008

    Delicious! I doubled the mustard and the milk as I like lots of sauce and wanted extra tang. I also added a chopped onion and peas. I topped it with some shredded cheddar instead of the bread crumbs. My husband and all 3 kids loved it. I will definitely be making this again.

    3 people found this review helpful

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    From: dicentra

    On Jan 8, 2008

    This was good, easy to make and a great way to use up leftover ham. I think it just need a little something *more*. Maybe some peas thrown in the mix? I did skip the breadcrumb topping b/c I don't like that sort of thing on casseroles. DH liked it, which is always a good thing.

    3 people found this review helpful

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  • From: Gracie in NM

    On Nov 10, 2002

    Very simple to make but also great tasting. The mustard sauce and ham flavors go well together. You are right about this being great comfort food. My family and I enjoyed eating your casserole and I will add this to my favorite, quick meal file. Thank-you Merlot.

    2 people found this review helpful

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  • From: Audrey Chapman

    On Oct 19, 2002

    My kids really like this one. I used a 1lb of ham instead of the 2 cups.

    2 people found this review helpful

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    From: carolinafan

    On Oct 13, 2002

    My family really liked this. Was wondering how it would be if you added a little bit of cheese to it.

    2 people found this review helpful

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