1 Review of No Fuss Focaccia

by Chef #1086687

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From: Sydney Mike

On Jun 12, 2009

This recipe came together very easily & I did a simple topping of oregano & garlic, though another time I'd like to get a bit more elaborate! Still, as done it was A VERY TASTY BREAD! Thanks for sharing the recipe! [Tagged, made & reviewed in the Zaar Cookbooks tag]

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