From: Sydney Mike
On Sep 28, 2009
Here's a great tasting homemade salsa that was a great addition to my finger food counter for a group I host each month ~ Simple & easy-to-prepare! I used half of an orange bell pepper & have of a yellow one to give it great coloring! Definitely my kind of salsa! [Tagged, made & reviewed for one of my adoptees in the current Pick A Chef]
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