From: Chef #1028001
On Dec 15, 2008
My (from germany), mother in law made this all the time ,without the bacon ,but added onions to the frying potatoes ,my husband likes it with bell peppers as well. You can add more potatoes to feed more people.
From: Bryan Stanley
On Jan 4, 2009
I have not yet tried this recipe but, I spent 31/2 years in Germany, while I was in the military, and really loved the food there. Thanks for an easy start to German cooking.
From: ElaineAnn
On Apr 7, 2009
I made half the recipe for myself. I microwaved the potato for 2 minutes just to partially cook it. I added some onion to them when browning. This is a very easy recipe, but feels like I fussed just for ME! Thanks for a tasty recipe Bekah! Made and enjoyed for PAC Spring '09.
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