1 Review of Taco Time Crisp Bean Burritos Copycat

From: troseOR

On Dec 5, 2008

These are yummy! I worked at Taco Time while in high school almost 20 years ago. The only thing we did differently (and it varies per franchise) is that we used an ice cream scoop to put the beans on the tortilla, rolled them up and then cut the ends off of the tortilla instead of rolling them up inside the burrito. We then deep fried them for 2 minutes. But I think I like the idea of baking them better.....Thanks for posting!