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4 Reviews of Korean Potatoes

by Mika G.
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From: kellychris

On Jul 6, 2009

These are very good. We enjoyed the little bit of sweetness the corn syrup gives in contrast to the soy sauce. I also liked the texture of the cooked potatoes. Thank You for sharing. Made for the Unrated Asian tag game 2009.

1 person found this review helpful

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    From: daisygrl64

    On Jul 8, 2009

    These were very good. I didn't have corn syrup so I used maple syrup instead, still my whole family enjoyed them. Made for Asian Forum Unrated Recipe Tag Event.

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    From: ElaineAnn

    On Jul 19, 2009

    Made 1/2 the recipe as a side dish with Bulgogi (Korean Grilled or Broiled Beef). They fried up nice and brown and the flavor was delicious! Made for Unrated Asian Recipe Tag Game.

    1 person found this review helpful

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  • From: Islandlife

    On Sep 3, 2009

    My husband lived in Korea and said this was just like he had them in Korea. I didn't have corn syrup so I put 2 T of sugar instead. Was really great. Thanks

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