From: Chef #377712
On Jun 13, 2009
Unbelievable! This is THE best turkey I have ever made - and I have made lots of turkeys. I didn't keep track of the time but it was less than an hour for a 9 pound turkey breast - not a whole turkey. Very suitable for a dinner party! I will double the amount of garlic next time as it was very tasty with a few cloves smeared on sliced turkey and we needed more.
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