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1 Review of Holiday Whole Cranberry Sauce W/ a Twist

by whatsachef?
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From: mikekey

On Sep 13, 2009

This is great. The cinnamon really adds a little extra kick to the berries. We like ours a little more tart, so cut sugar to 2/3 cups, but will try with 1/2 cup next time. Loved the extra texture the walnuts gives this. Made for Fall 2009 PAC.

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