From: Crisci
On Nov 24, 2008
This is a really nice meal that is fast and easy to prepare. Thank you for sharing the recipe. I made it pretty much as it is written, with the exception that I had no pepper medley. Instead I used a combo of black pepper and ground jalapeno. I only had a small can of tomatoes, so I added a can of Rotel as well. Then, since I already had rice cooked, I left the beef broth out and served the rice on the side. Even with all these substitutions, this dish was delicious. It was like chili without the beans. DELICIOUS!
From: mightyro_cooking4u
On Nov 18, 2009
Another great rice recipe. will make again. Made for One-Pot Meal.
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