5 Reviews of Mustard & Vinegar Barbecue Sauce

From: ~SwoR~

On Jan 7, 2003

This is excellent. It doesn't have a strong vinegar flavor. It does have a strong smell of vinegar when it is simmering but I love vinegar. I followed the recipe exactly other than adding a little salt. This goes into my handwritten recipe box!!! Thanks for sharing.

From: echo echo

On Apr 10, 2006

My mother taught me the subtleties of vinegar in cooking, which incidentally was the secret to many of her soups, as well as to her signature meatloaf. When I smell vinegar cooking, I expect the results to be good and this recipe came through. Have used it with both chicken and pork. Thanks for posting!

From: Chef #535695

On Jul 11, 2007

From: Daniela

On Aug 28, 2007

We just moved here to Alabama and love the vinegar based barbecue sauces down here. I was hoping to find a good recipe here so I could make it at home and this is the one! Wow! It's delicious. The heat is just perfect for our tastes. Thank you so much for posting this recipe.

From: Chef #310155

On Dec 31, 2008

Fabulous, addictive, easy to make and will definitely go in my "Tried and True" file. Thanks so much!