From: ~SwoR~
On Jan 7, 2003
This is excellent. It doesn't have a strong vinegar flavor. It does have a strong smell of vinegar when it is simmering but I love vinegar. I followed the recipe exactly other than adding a little salt. This goes into my handwritten recipe box!!! Thanks for sharing.
From: echo echo
On Apr 10, 2006
My mother taught me the subtleties of vinegar in cooking, which incidentally was the secret to many of her soups, as well as to her signature meatloaf. When I smell vinegar cooking, I expect the results to be good and this recipe came through. Have used it with both chicken and pork. Thanks for posting!
From: Daniela
On Aug 28, 2007
We just moved here to Alabama and love the vinegar based barbecue sauces down here. I was hoping to find a good recipe here so I could make it at home and this is the one! Wow! It's delicious. The heat is just perfect for our tastes. Thank you so much for posting this recipe.
From: Chef #310155
On Dec 31, 2008
Fabulous, addictive, easy to make and will definitely go in my "Tried and True" file. Thanks so much!
Back to Mustard & Vinegar Barbecue Sauce
Learn about the benefits of Premium Membership
Take a TourSister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2009 Scripps Networks, Inc. All rights reserved