From: JeanieK
On Nov 9, 2009
I wanted this to be good...it starts out good with the fresh mushrooms and onions, but the can of soup (yes it still has cans!) is what I feel kinda ruined it for me. I was hoping the fat-free version would be different, but I noticed it still has msg and I try to avoid the stuff. I will stick with Paula Dean's green bean casserole - it's the best one I've found so far. I too, thought I didn't like the green bean casseroles until I tried her recipe. No cans for sure!
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