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35 Reviews of Thai Dipping Sauce for Spring Wrap or Egg Rolls

by Bergy
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From: Miss Annie

On Jan 9, 2004

This was a huge hit at my house, Bergy. Great flavors, and so easy to prepare. I made it exactly as you directed, I even put some green onions on top as suggested by Erin. Thanks so much for sharing the great tasting recipe.

7 people found this review helpful

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  • From: Sueie

    On Jul 8, 2002

    Made this tonight in about two minutes flat, it is now my new favourite dipping sauce. This sauce would be so versatile, chicken strips in batter, vege rolls and sprinkled over rice. The dipping sauce I have always used had fish sauce in it, which can be a bit pongy on the nose. This is great, thanks.

    5 people found this review helpful

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  • From: RecipeLeech

    On Jul 11, 2006

    Fantastic. Ive made this atleast 4 times already! On the 4 time I added and equal part of homemade BBQ sauce and sure enough, it was a awesome sauce for chicken!

    3 people found this review helpful

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    From: riffraff

    On Jan 27, 2003

    I served this along with several other sauce for Super Bowl with spring rolls. It wa very good and worked well with the hot mustard. I followed directions exactly.

    2 people found this review helpful

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  • From: Sheri-BDB

    On May 19, 2003

    This was great,loved it! I also made your Oriental dipping sauce and they were both great but my favorite was this Thai sauce and my DH was your Oriental sauce. Thanks Bergy....

    2 people found this review helpful

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  • From: **Pebbles**

    On Jul 18, 2003

    Just made this it was excellent! Like the other review, made in just a couple of minutes. Only sub I made was I didn't have any brown sugar so I used regular. I floated some diagonally sliced green onion on top for visual appeal.

    2 people found this review helpful

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  • From: Chef #615759

    On Feb 21, 2008

    Very easy and so good! Much better than store bought- and cheaper! Used as a dip tonight, I will be using the leftovers as a stir fry sauce in a couple nights... can't wait!

    2 people found this review helpful

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    From: L-Burden

    On Feb 18, 2008

    I made this tonight and it was such a hit. Followed the recipe exactly as written...and wouldn't change a thing. Thanks for sharing!

    2 people found this review helpful

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  • From: Kauaian cook

    On Oct 31, 2003

    Great tasting sauce, and easy to prepare. Used with eggroll recipe (#72124) - a perfect companion recipe. Will make again - Mahalo for a wonderful addition to my recipe box!

    2 people found this review helpful

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  • From: Sugarmagnolia_fl

    On Jan 11, 2007

    This was perfect! I served this to dip with Healthy Egg Rolls Healthy Egg Rolls and it was the perfect dipping sauce. We decided that this sauce would also be great to double and use as a sauce for a chicken stir-fry. Thanks for a great sauce!

    1 person found this review helpful

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