From: ChefKinder
On Jan 11, 2009
Very good for weeknight meal, simple enough for busy times and much better than something "out of a box". I did make it with extra rice and increased the chicken broth to accommodate our big eaters. It's on our list of family favorites. I served it with simple spinach & tomato salad. Thank you!
From: Kanissa
On Oct 16, 2008
This recipe has a very nice flavor without too much work. However, after making it as listed, in the future I would use maybe even 4 cups of rice, and a tad bit olive oil.
From: Parrot Head Mama
On Mar 27, 2009
SUPER! Oh my lord. Really easy, really cost-effective, filling, tasty...the rice is to DIE for. I will definately be making this again, thanks for posting!
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