1 Review of Spicy Grilled Fish

From: Mami Janine

On Jul 24, 2009

Mmmm, yummy fish! I have a hard time getting my DH to eat fish, but he loved this one! I used whitefish fillets and lime juice instead of lemon. It marinated for about 30 mins because I was in a hurry, but they came out so moist and flavorful.That's probably why they weren't so red in the pic. Also, I used my cast iron skillet and not the grill on a rainy day. Thank you mama! Made for Bevy Tag.