From: Gerry
On Aug 3, 2009
Have had some really cool and chilly weather here in Saskatchewan in July - making this dish a great addition to the evening meal a few weeks back. Used Susan Lee's Perfect Brown Rice which makes for perfect brown rice each and every time. Other than not having green peas on hand I made as posted - loved this combination of ingredients used in this Pilau.(we are very fond of brown rice making this a real find) A keeper for sure!
Learn about the benefits of Premium Membership
Take a TourSister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2009 Scripps Networks, Inc. All rights reserved