1 Review of Baked Cauliflower

From: Elly in Canada

On Mar 8, 2009

I followed the recipe for cooking the cauliflower and the sauce, except I omitted the nutmeg (DD does not like it).I like the little bite of the cayenne in the sauce. I sprinkled some buttered dry breadcrumbs over top along with the parmesan. I did not cover the casserole, simply baked it until bubbly and golden. Yummy!