1 Review of Taco Bake

From: ms_bold

On Sep 17, 2008

This is another super simple recipe that has a great comfort food appeal. I omitted the green pepper and added onion with my browned ground beef. I also traded out the water for tomato juice for simmering to increase flavor. I increased the chili powder and garlic powder to taste, and added a generous shake of Montreal Steak seasoning. I also added a can of rinsed and drained kidney beans with the ground beef just because I thought it sounded good. We served this up with simple tossed salads, and had a great and easy weeknight meal.