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2 Reviews of Zahra Mekhla - Roasted Cauliflower (Middle Eastern)

From: Iwona1961

On Feb 28, 2009

Very nice side dish. I was a bit worried about my guests not liking the tahini sauce but they all complemented it. It was rather thick but I suppose that it was due to the tahini itself (which is not easy to find in Poland).

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    From: Nasseh

    On Aug 26, 2009

    This didn't look very tasty but DH said it was good. Made for Ramadan Tag

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