6 Reviews of Ziti With Garlic Clam Sauce

From: Chef #781665

On Jan 14, 2009

Simple and delicious. The red pepper flakes added just enough zip without being too overpowering. We enjoyed it with a tosssed salad and garlic toast. It's even better the next day. Thanks for sharing

From: TeresaS

On Jan 3, 2009

WOW! You have another winner. Our family of 5 gave this a big "10" stars.This recipe will be going in my best of 2009 cookbook and we are only on day 3. DH and I just loved this = (2) Zeke (the good dog) and Jake (the bad dog) =(4) loved it, but the cats meow was Fifi (Queen Fifi) the cat was licking her paws clean with a huge smile on her little face. So now we are at 5 family members giving this 2 paws, or 2 hands up. (=10) Made as posted except cut the recipe in half. I did serve this with a nice salad and some garlic bread. Yummy. Thanks for posting.

From: JackieOhNo!

On Feb 2, 2009

This was really tasty! I used olive oil instead of the canola, and I bought a 16-oz. container of fresh, chopped clams, which I used instead of the canned. I also used 16 oz. of ziti, and there was plenty of sauce for it. Great dinner! Made for Potluck Tag Game.

From: *Parsley*

On Feb 10, 2009

Wonderfully simple and yummy! I used 2 tbsp of butter instead of the 3 tbsp of oil, but otherwise stuck to the recipe. I think this would work well with linguine as well. Thanx for sharing!

From: Claudia Dawn

On Mar 3, 2009

One word - Fabulous! I LOVE the simplicity of the dish. In the length of time it takes to cook the pasta, the meal is ready. This is one of the best 15 minute meals, I've ever had. I can also see adding scallops and/or shrimp. Maybe a little sundried tomatoes ... LOTS of possibilities! I will be making this dish often!

From: Kim127

On Jun 18, 2009

I had to make a couple of changes. I didn't have ziti so subbed fettucine (which worked very well, lol). Also I had a bunch of shucked soft shell clams in the freezer, so I used those instead of the canned clams. Roughly chopped them and used some of the clam juice we had frozen also. Really great recipe for clam sauce. Both DH and I enjoyed this alot. And did I mention its really easy??!! Thanks!