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2 Reviews of Pumpkin Pie Crunch W/O Nuts

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From: QueenBee49444

On Oct 5, 2008

It's a beautiful fall day and a great day for baking. DH came home from work to the smell of pumpkin cooking. I had to cut the "pie" while it was still warm. I was still setting up the photo shoot when I heard DH take his first bite. "Yummmmm this is good!" and a few minutes later, "am I allowed to have more?" I had not finished taking pictures or had a bite myself! I love pumpkin pie but this is even better. This is more like a dump cake than a pie - either way, it is fantastic. Made for PAC, Fall 2008

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  • From: anni

    On Oct 13, 2008

    This is delicious!! I think I might try to cut back on the sugar a bit next time, but this recipe was a big "thumbs up" with my family!

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