1 Review of 2bleu's Smoky Sweet Spareribs With Sauce and Beans

From: LifeIsGood

On Sep 22, 2008

Wow! The ribs and sauce were awesome. I didn't make the beans this time around so I halved the amount of sauce. It worked perfectly. I used pork loin back ribs and then followed the well-written directions. Totally delicious rib recipe. Note: I used a gas grill so used the indirect heat method. I lit one side of the grill and put the ribs on the unlit side, then closed the lid. These are worth the wait!